Chives

ciboulette; chives

Flavor and role: A herb like thin green onions, with a mild onion and garlic aroma. Snip with scissors and sprinkle on at the end.
Typical dishes and uses: Omelettes, baked potatoes with sour cream, cream cheese spread, fines herbes, topping for pierogi. In this book: can be served with pierogi ruskie.
Substitutes: The green part of spring onions in the same amount is almost identical.
Storage: Wrapped in a damp kitchen towel in a zip bag in the fridge, it keeps 1 week. Finely sliced and frozen, 3 months.
Main countries: France · Germany · United Kingdom
Used in this book: Ash Reshteh (Persian Herb, Bean and Noodle Soup)Bratkartoffeln (German Fried Potatoes with Bacon and Onion)Fiskesuppe (Norwegian Creamy Fish Soup)Ghormeh Sabzi Kartoffelsalat (German Potato Salad)Käsespätzle Kibbeling (Dutch Battered Fish Bites)Smørrebrød: Potato and Egg & Shrimp Tafelspitz Baked Älplermagronen with Bacon and Caramelised Onions Älplermagronen Muffins with Apple-Onion Jam Classic Ash Reshteh from Dried Beans Meat Pie Loaded Fries with Puff Pastry Crumble Bangers with Ale and Caramelised Onion Gravy Bangers and Mash Croquettes with Onion Gravy Dip Flaky Layered Biscuits with Homemade Sage Sausage Gravy Boxty Pancake with Creamy Chicken, Leek and Smoked Bacon Cheddar and Chive Boxty Bites with Mustard Sour Cream Dip Bratkartoffeln Tortilla Flammkuchen Double-Fried Buffalo Wings with Chunky Blue Cheese Cacio e Pepe Smashed Potatoes with Pecorino Yogurt Dip Crispy Parboiled Potato Hash with Smoked Sausage and Butter-Basted Eggs Camp-Oven Beer, Cheddar and Chive Damper Carbonara Yolk Toast Cheddar Waffles with Beer-Braised Beef and Pickled Red Onion Chicken Kyiv on the Bone with Lemon-Herb Butter Wine-Steamed Clam Chowder with Crispy Bacon Cheddar Colcannon Cakes with Fried Egg and Chive Sour Cream Cornbread Breakfast Cups with Bacon, Cheddar and Baked Egg Currywurst Melt Toastie Thakali-Style Black Lentil Dal Bhat Set Velvety Bacon and Gruyère Egg Bites (Water-Bath Method)Bergen Fish Soup (Bergensk Fiskesuppe) with Homemade Stock Full English Breakfast Puff Pastry Tarts Crispy Dauphinois Pavé Bites with Chive Sour Cream Crispy-Skin Hot Honey Salmon with Herbed Yogurt and Cucumber Ribbons Oven-Braised Lamb Neck Irish Stew with Pearl Barley and Herb Butter Slow-Onion Jansson with Infused Cream and Butter Crumbs Clarified-Butter Kartoffelpuffer with Smoked Salmon and Horseradish Cream Crispy Kartoffelpuffer Cups with Apple-Bacon Sour Cream Warm Bacon Kartoffelsalat with Salted Cucumber and Radish Crushed Kartoffelsalat Toast with Jammy Egg and Pickles Allgäu Three-Cheese Käsespätzle Crispy Käsespätzle Cups with Chive Sour Cream Kopytka and Kielbasa Skewers with Honey-Mustard Glaze Gochujang Buffalo Wings Schabowy Zapiekanka (Polish Street-Food Baguette Melt)Oven-Baked Saffron Kuku Sabzi with Buttered Barberries and Cucumber-Garlic Yogurt Meatloaf Cupcakes with Mashed Potato Frosting Moules-Frites Mussel Roll with Shoestring Fries Seared Chicken Thigh Oyakodon with Homemade Dashi Bravas rösti brunch with fried eggs Brown Butter Bacon Pierogi Pierogi Lasagne Bake Smoked Salmon Pikelet Bites with Lemon-Dill Cream Cheese Cheddar & Spring Onion Poffertjes Skewers with Chive Sour Cream Dip Tallow-Fried Poutine with Shallot Peppercorn Gravy Quiche Lorraine Croissants Raclette Poutine (Canadian × Swiss)Raggmunk with Oven-Crisp Pork Belly and Brown Butter Rakott Krumpli Hash Brown Nests with Baked Egg Crisp Raw-Grated Rösti with Bacon, Shallot and Gruyère Rösti Egg Cups with Chive Sour Cream Butterschmalz Wiener Schnitzel with Viennese Potato Salad Shepherd's Pie Loaded Jacket Potato Crispy Smashed Potatoes with Stegt Flæsk Crumble and Parsley Cream Stoemp Smash Cakes with Bacon, Fried Egg and Mustard Mayo Stroganoff-Loaded Baked Potatoes Viennese Tafelspitz with Marrow Toast and Chive Sauce Tafelspitz Rösti Stack with Apple-Horseradish Cream and Fried Egg Mini Toad-in-the-Hole Bites with Honey-Mustard Dip Vol-au-vent with Homemade Puff Shells and Egg-Yolk Velouté Egg-White Whitebait Fritters with Caper-Lemon Butter on Sourdough Geschnetzeltes Crêpe Rolls au Gratin Żurek Croque Madame with Kiełbasa

Updated 2026-10-10