Rookie Pan
← World Ingredient GuideBaking

Puff pastry

pâte feuilletée / puff pastry

Flavor and role
Dough folded with butter into many layers; when baked it rises into hundreds of crisp, light layers. Work quickly, as it puffs best when cold.
Typical dishes and uses
Mince pie lids, sausage rolls, beef Wellington, palmiers, egg tarts
Substitutes
Store-bought frozen puff pastry sheets are easiest. If unavailable, use shortcrust pastry (it will not puff).
Storage
3–6 months frozen. Thaw 2–3 hours in the fridge; do not refreeze thawed pastry and use within 2 days.
Main countries
France · United Kingdom
Used in this book
Mince and Cheese PieAussie Meat PieCheese BourekasMince and Cheese PieOm AliPastéis de NataTarte TatinVol-au-ventAckee and Saltfish Puff Hand PiesAloo Keema Puff Triangles with Mint Yogurt DipRed Wine-Braised Pepper Steak PieButter Chicken Pie (Indian × Australian)Meat Pie Loaded Fries with Puff Pastry CrumbleMasak Merah Chicken Puffs with Sweet Chilli MayoCinnamon Sugar Croffles with Vanilla Ice CreamBobotie Puff Hand PiesKimchi-Cheese Bourekas with Gochujang-Honey Glaze (Israeli × Korean)Bourekas Breakfast SandwichGuava, Ham and Cheese Cachito TwistsCazuela Chicken Pot Pie with Puff-Pastry LidSeared Thigh, Mushroom and White Wine Chicken Pot PieJapanese Curry Chicken Pot Pie (Japanese × American)Chicken Pot Pie Soup with Puff Pastry CrackersClam Chowder Pot PieCoq au Vin Pot PieCornish Pasty Hash Skillet with Puff-Pastry CrispsCrema Catalana Brûlée TartletsDakbokkeumtang Pot PieMasala Egg PuffsKimchi Pork and Cheese EmpanadasFull English Breakfast Puff Pastry TartsGhormeh Sabzi Chicken Pot PieHawawshi Puff Pinwheels with Tahini-Yogurt DipHayashi Cheese Pot Pieİmam Bayıldı Feta Galette with Chilli HoneyJerk Chicken Puff Patties with Mango-Lime DipPuff Pastry Kanelbulle Twists with Cardamom GlazeKare-Kare Beef Puff Turnovers with Bagoong MayoLocro Pot Pies with a Puff-Pastry LidManti Puff RollsMassaman Chicken Pot PieMiso Dulce de Leche Medialunas (Argentine × Japanese)Caramelised Onion, Seared Beef and Vintage Cheddar PieChilli Con Carne Cheese Pie with Jalapeño (Mexican × New Zealand)Mince and Cheese Pie Dip with Puff Pastry DippersRed Wine Braised Steak and Cheddar PieBulgogi Cheese PieNihari Puff Pastry Pot Pie with Lemon-Chilli YogurtMatcha White Chocolate Om Ali (Egyptian × Japanese)Om Ali Crunch Parfait JarsButter-Spiral Pastéis de Nata (Belém Style)Pandan Coconut Pastéis de NataPisto Puff Tartlets with Honey RicottaPotjie Pot PieJapanese Curry Beef Samsa (Uzbek x Japanese)Cumin Lamb Samsa Pinwheels with Garlic-Dill Yogurt DipShchi Pot Pie with a Puff Pastry LidLemon Olive Tagine Hand PiesKorean Sujeonggwa Pear Tarte Tatin with Ginger-Cinnamon CaramelUpside-Down Caramel Apple Puff SquaresTequeño Pull-Apart Ring with Guava-Chilli DipTorta della Nonna Puff Pastry TurnoversTourtière Sausage Rolls with Maple-Mustard DipVol-au-vent with Homemade Puff Shells and Egg-Yolk VeloutéMiso Cream Chicken and Shiitake Vol-au-vent (Belgian × Japanese)Zaalouk Puff Pastry Tart with Feta and Honey

Updated 2026-10-10